Baked beans are one of the most versatile meals around. You can modify these beans into how you like them to be.
For example, if you’re looking for a heavy dish that’s a meal on its own, you can cook it with meat like sausages. On the other hand, if you’re thinking of vegetarian cuisines, you can serve it with baked sweet potatoes.
The secret with baked beans is giving it a lot of intense flavors to compensate for its density and blandness.
Beans need a lot of help, so you must also intensify your seasonings by allowing it to thicken. Hence, you’ll need to learn how to thicken baked beans for the best results!
The Principles Of Making Baked Beans
As we previously stated, baked beans need a lot of seasoning. The worst thing to happen is your beans taste nothing but beans.
That scenario is horrific given that beans, as it is, are rubbery and waxy. When seasoning beans, you’ll need to remember three things, and these are texture, intensity, and consistency.
It’s unappetizing to eat baked beans were the only ingredients that you’ll munch are the beans. It won’t be different from eating soupy rice. And no, we’re not even referring to porridge, just poorly cooked rice.
To avoid having this problem, you can incorporate your favorite meat or vegetable to the beans. A famous technique is cooking ground beef, broken sausages, or shredded pork to go with your baked beans.
Not only will this give the beans a new texture, but it will also give it a new dimension of flavor.
The silky texture of the beans will go well with the rough and crunchy texture of the meat.
This is why pork and beans are one of the famous combinations in Europe. On the other hand, if you’re looking for a vegetarian approach to this dish, you can use robust vegetables.
Using healthy vegetables will help it resist the temperature of the oven when baking it with the beans. An example of such vegetables are onions, carrots, and potatoes.
These are sturdy crops that can take a beating in the oven. Not to mention, it adds a delicious sweetness to your beans while